in microbicidal activity inside neutrophils) or deleterious (e.g. Reactive oxygen species (ROS) and reactive nitrogen species (RNS) are the two major classes of free radicals.
The generation of these reactive species is tightly controlled by enzymes like nitric oxide synthase (NOS) and NAD (P)H oxidase.
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will also consider research articles focused in chemical or biochemical mechanisms of redox biology, if these include data demonstrating effects in physiologically relevant models.
Water content recorded a decline in the sensitive (PBW 343 and PBW 621) as well as tolerant (PBW 527 and PBW 175) cultivars in stress duration and cultivar dependent manner and this was reversed following re-watering in all the cultivars.
Oxidative stress indicators also increased in all the cultivars at different stress intensities but this was reversed following re-watering in the tolerant cvs. At 3 and 6 days, boiling soluble monodehydroascorbate reductase (Bs MDAR), boiling soluble protein disulphide isomerase (Bs PDI) activity increased in both the tolerant cvs.
Studies of uncharacterized complex mixtures of natural products are not a suitable area of focus for the journal.
Studies using commercial, undefined kits as the sole or primary assay for redox related changes which are not validated using other methods will not be considered for publication..
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Over the past few decades, free radicals, highly reactive and thereby destructive molecules, are known increasingly for their importance to human health and disease.